| Title |
Artist |
Album |
Sources |
| Bach: Well-Tempered Clavier, Book 2 - Prelude No. 5 In D, BWV 874 (1974) |
Helmut Walcha |
J.S. Bach - The Well-Tempered Clavier, Book 2, BWV 874-883 - Helmut Walcha (1974) |
1 |
| Nr 5 D-dur Praeludium BWV 874 |
Helmut Walcha |
J.S.Bach：The Well-Tempered Clavier Book2 1974 Disc 1 flac |
1 |
| Prelude 5 BWV 874 |
J.S.Bach - Helmut Walcha |
Das Wohltemperierte Klavier CD 3 |
3 |
| Nr 5 D-dur Praeludium BWV 874 |
Helmut Walcha |
Das Wohltemperierte Clavier II (Walcha 74) |
6 |
| Prelude 5 BWV 874 |
Helmut Walcha |
Das Wohltemperierte Klavier (Disc 3) |
1 |
| Nr 5 D-dur Praeludium BWV 874 |
ヘルムート・ヴァルヒャ |
平均率クラヴィーア曲集 3 |
1 |
| BWV874:D-dur Praeludium |
Helmut Walcha |
Bach: The Well Tempered Clavier, Book 1: Helmut Walcha [Disc 3] |
1 |
| BWV874:D-dur Praeludium |
Helmut Walcha |
C-114 BWV874-883 平均律クラヴィーア曲集第2巻 Disc2 |
2 |
| BWV874:D-dur Praeludium |
Helmut Walcha |
Complete Johann Sebastian Bach Editin [SBZ 115] Das Wohltemperierte Clavier [Disc 3] |
1 |
| - |
ヘルムート・ヴァルヒャ(cem) |
小学館 バッハ全集 第12巻 チェンバロ曲[2]-2 CD115 |
1 |
| Nr 5 D-dur Praeludium BWV 874 |
J.S. Bach |
Complete Bach Edition_115- チェンバロ曲_SBZ115 |
1 |
| トラック01 |
- |
- |
1 |
| Prelude 5 BWV 874 |
Johann Sebastian Bach - Helmut Walcha |
Das Wohltemperierte Klavier (Disc 3) |
1 |
| Nr 5 D-dur Praeludium BWV 874 |
Helmut Walcha |
Helmut Walcha Complete Recordings on Archiv Produktion - CD26 |
1 |
| The Well-Tempered Clavier, Book II: Prelude and Fugue in D major BWV 874: Praeludium 5 |
Helmut Walcha |
Helmut Walcha: Complete Recordings on Archiv Produktion (Disc 26) |
1 |
| Prelude 5 BWV 874 |
Helmut Walcha |
CD26 - Das Wohltemperierte Klavier |
1 |
| Prelude in D Major, BWV 874 |
Helmut Walcha |
Helmut Walcha: Complete recordings on Archiv |
1 |
| Das Wohltemperierte Clavier Teil II Nr. 5 D-dur BWV 874 1. Präludium |
Helmut Walcha(Jean-Henri Hemsch, Paris,1755-56)(1974 |
平均律クラヴィーア曲集第2巻 CD1 |
2 |
| Prelude and Fugue in D major BWV 874 - Praeludium 5 |
Helmut Walcha(cem) |
Complete Recordings on ARCHIV Produktion CD26-Bach |
1 |